20′ High Cube Reefer Container with recessed butcher door

The 20′ High Cube Reefer Container with recessed butcher door is designed for reliable cold storage and food processing operations. Built taller than standard reefers, it provides extra internal capacity while maintaining precise temperature control for meat, seafood, dairy, and perishables. The recessed butcher door allows quick, hygienic access without compromising insulation or internal climate stability. Durable, energy-efficient, and fully insulated, this reefer container is ideal for commercial kitchens, slaughterhouses, food distribution centers, and mobile cold rooms.

Specifications

Container Type:

• 20′ High Cube Refrigerated (Reefer) Container

External Dimensions:

• Length: 20 ft (6.06 m)

• Width: 8 ft (2.44 m)

• Height: 9 ft 6 in (2.89 m)

Internal Dimensions (Approx.):

• Length: 18.7 ft (5.70 m)

• Width: 7.5 ft (2.29 m)

• Height: 8.2 ft (2.50 m)

Temperature Range:

• Typically from -25°C to +25°C (-13°F to +77°F), depending on refrigeration unit

Refrigeration System:

• Electric-powered reefer unit (Carrier, Thermo King, or equivalent)

• Precise digital temperature control

Butcher Door:

• Recessed insulated butcher door

• Designed for frequent access with minimal temperature loss

• Ideal for meat handling and processing workflows

Construction:

• Corten steel exterior

• Stainless steel or aluminum interior lining

• High-performance polyurethane insulation

Flooring:

• T-bar aluminum floor (heavy-duty, food-safe)

Power Requirement:

• 380–460V / 50–60Hz (varies by unit)

Typical Uses:

• Meat and seafood processing

• Cold storage for food and pharmaceuticals

• Commercial catering and food distribution

• Mobile cold rooms and butcher operations